Brain Food: The Chemical Finding Its Way Into Your Food And Beverages

09/14/20 • 55 min

This episode of the Blue Earth Podcast is a conversation with Brian Adams, President and CEO of the Brain Institute of America.

He simplifies an explanation of developing biomarkers for neurological disorders and malignancies of the brain, and ties the risks of BPA and other chemicals found in plastic food containers, bottles and even inside cans.

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09/14/20 • 55 min

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