BPC - Episode 205 - The Pigs get Primeval

Explicit content warning

01/10/20 • 82 min

The wait is over. Primeval Brewing has opened its door to the public . . . and the public has rejoiced. The boys have had the pleasure of meeting and knowing Primeval owners and brewers, Tim Palmer and Nathan Compton, for a few years now from running into each other at craft beer festivals. They have each jumped on a mic in the past to share their excitement about craft beer and the progress of opening their own place. Indiana craft beer fans well know the special comradery within the Indiana craft beer business scene, so we don’t take it lightly when we say Tim and Nathan are a couple of the nicest, and most passionate gents in the scene. We were rooting for them even before we were able to taste their beer. But once we had a sample of their, soon to be famous Rauch My World, Rauchbier, it was all over for us. We knew at that moment something special was brewing in downtown Noblesville. Tune in to hear about this classy European-inspired craft brewery inspired by the classic beer styles of Germany, Britain, and Belgium as well Cowboy’s new quest to nitro . . . everything. The masses flooded this German style beer hall on opening day and more keep coming as they hear about their tasty brews. There is plenty of room and plenty of brew, so stop in today and tell them the Pigs sent ya. Shout outs in this week’s episode include: Great Fermentations of Indiana; the one and only Kevin Fertig; Mike Partin; Blichmann Engineering; Alley’s Alehouse; Backstep Brewing Company; Ron Smith; and Barley Island After the show, start filling your own Tavour crate at https://about.tavour.com. Cheers! Be sure to check us out Sundays on Indy In-Tune. www.indyintune.com Members of the Hopped Up Network. An ever-growing group of independent beer podcasts. Dedicated to providing insight into our local craft beer communities. www.hoppedupnetwork.com

Previous Episode

BPC - Episode 204 - Hop Two Brews and Bourbon

Once again camped out at the kick ass Hop Station Craft Bar in Mishawaka, In, the Pigs and friends spend time jarring some more with co-owner, Casey Stuber while co-owner and brother, DJ Stuber delivers non-stop goods to the table. Brian Star Forsberg, Ryan Douglas, our main man Jimmy, and Josh Spencer (who will now be known as Local Joe) hang out for the day to share in magical brew delight that is always to be had any day of the week at the Hop Station. We start the after noon with an area beer legend, Joe England of Bare Hands Brewery to talk beer and hopefully sneak a way in the backdoor to a Bare Hands show. Tune in to hear more about what is, was, may be again on tap at the Hop, Warren’s real middle name, and Dougy Fresh’s bold, yet unfortunately easy preseason Lions football prediction. Shout out include, but not limit to: Burn ‘Em Brewery; Decadent Ales; Suntory Whisky; and Journyman Distillery After the show, start filling your own Tavour crate at https://about.tavour.com. Cheers! Be sure to check us out Sundays on Indy In-Tune. www.indyintune.com Members of the Hopped Up Network. An ever-growing group of independent beer podcasts. Dedicated to providing insight into our local craft beer communities. www.hoppedupnetwork.com

Next Episode

BPC - Episode 206 - Griswold’s Milkshake brings all the boys to the yard

Paulie G, Jordan, and Griswold travel home to Alley’s Alehouse and decide to have a night of Milkshake stouts. We go through the gamut of Milkshake beers from Rochester Mills Beer Co. We try some other beers along the way and have some great banter. Tune in to learn all about Alley’s, Milkshake beers, and our discerning pallets. We talk some old days antics and just have a fun time at one of favorite places.

Shout outs in this week’s episode include: Rochester Mills Beer Co., Topling Goliath, Atamu Carroll, Corner Pocket and Craft Beer Emporium, TaxMan, Bier, Old Style, Hooters

After the show, start filling your own Tavour crate at https://about.tavour.com.

Cheers!

Be sure to check us out Sundays on Indy In-Tune. www.indyintune.com

Members of the Hopped Up Network. An ever-growing group of independent beer podcasts. Dedicated to providing insight into our local craft beer communities.

www.hoppedupnetwork.com