221 The Culinary Adventures of Benjamin Franklin

01/15/19 • 56 min

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Can food help us better understand the people and events of the past? Can we better understand a person like Benjamin Franklin and who he was by the foods he ate?

Rae Katherine Eighmey, an award-winning food historian, author, and cook, joins us to explore the culinary tastes and habits of Benjamin Franklin and colonial British Americans with details from her book Stirring the Pot with Benjamin Franklin: A Founding Father’s Culinary Adventures.

Show Notes: https://www.benfranklinsworld.com/221

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Can food help us better understand the people and events of the past? Can we better understand a person like Benjamin Franklin and who he was by the foods he ate?

Show Notes: https://www.benfranklinsworld.com/221

Sponsor Links

Complementary Episodes

Helpful Show Links

*Books purchased through this link will help support the production of Ben Franklin's World.

Learn more about your ad choices. Visit megaphone.fm/adchoices

Previous Episode

220 New England Indians, Colonists, & the Origins of American Slavery

Did you know that one of the earliest practices of slavery by English colonists originated in New England?

In fact, Massachusetts issued the very first slave code in English America in 1641. Why did New Englanders turn to slavery and become the first in English America to codify its practice?

Margaret Ellen Newell, a professor of history at The Ohio State University and the author of Brethren By Nature: New England Indians, Colonists, and the Origins of American Slavery, joins us to investigate these questions and issues.

Show Notes: https://www.benfranklinsworld.com/220

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*Books purchased through this link will help support the production of Ben Franklin's World.

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Next Episode

222 The Early History of Washington, D.C.

Have you ever wondered how the capital of the United States came to be situated at Washington D.C.?

The banks of the Potomac River represent an odd place to build a national city, a place that would not only serve as the seat of government for the nation, but also as an economic, cultural, and intellectual hub. Still in 1790, the United States Congress passed the Residence Act and mandated that it would establish a new, permanent capital along the banks of the Potomac River. Why?

Adam Costanzo, a Professional Assistant Professor of History at Texas A&M University, Corpus Christi and author of George Washington’s Washington: Visions for the National Capital in the Early American Republic, joins us to consider questions of the national capital’s location and construction.

Show Notes: https://www.benfranklinsworld.com/222

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