Episode #021 | Cara Simpson, Sensory Trainer at Cara Technology

01/14/20 • 36 min

Today’s guest is Cara Simpson, Sensory Trainer at Cara Technology.

Cara talks us through what it means to be a sensory trainer and what her day-to-day in the role looks like.

We also discuss why she and the business she works for share a name, what it was like to spend 6 weeks on a brewing internship in North Carolina, and of course, what she enjoys most about being a part of the beer industry.

Today’s guest is Cara Simpson, Sensory Trainer at Cara Technology.

Cara talks us through what it means to be a sensory trainer and what her day-to-day in the role looks like.

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Welcome back to Beer with Nat. It’s the start of a brand new year... and the start of a brand new season.

Beer with Nat season 3 kicks off next week.

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Episode #022 | Megan Stone, Brewer & Social Media Consultant

Today’s guest is Megan Stone, brewer and social media consultant.

Although she’s currently based in San Diego, California, Megan was recently in the UK for a three-week brewing residency with Laine Brew Co in Brighton to help them launch their new diversity in beer apprenticeship.

Megan talks us through her career in beer to date, from her earliest brewing internship, to her most recent brewing residence.

We also discuss her incredibly popular Instagram account, @isbeeracarb, and how she’s grown it to more than 30k followers.

Finally, we talk about why diversity and representation in the industry are so important to her, and of course, and what she enjoys most about being a part of the beer industry.

Here she is...