Destination Impact Hope! Voluntourism and Tasting change in Africa with Chandell Stone and Marlon Parker.

11/26/19 • 28 min

Voluntourism and Social Impact often go hand in hand, on the Continent. But too often, the good news isn’t shared. Well, in this episode, I chat with Destination Impact Founder, Chandell Stone and RLabs Founder, Marlon Parker.
A “reach one, teach one” sharing about hope, aspiration and success from Kenya down to Cape Town. Don’t miss this episode. It’ll make you smile and leave you, hungry for more.
@DestinationImpact
@RlabsZA
@BeeThereDoThat 🐝
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- Yolanda Busbee Methvin

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Previous Episode

Part 2 - "An Empty Plate, Social Justice & Ancient Grains"

In this episode, we continue to examine the foresight of South Africa's political legend and initiator of the Black Consciousness movement, Stephen Bantu Biko, with focus on food sovereignty and security in South Africa. Who gets to eat. What we eat and how it's sold to us, is a staple in today's diet and discussions around stimulating micro-economies and social entrepreneurship.
Featuring, "Eat Ting" Author, @MphoTshukudu_rd and Social Entrepreneur, @JoshinRaghubar of Explore Sideways, discussing the social value of "social trust", along with a bit of Afrikaans funny business with rusks, this episode covers lots of ground; serious, humorous and tasty!
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Thanks for listening. I'm your Host and Social Entrepreneur, Yolanda Busbee. @Beetheredothat

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SEASON 2 - Back to the Future; Food. Race. Impact

Welcome baaaaack!!!!! Thanks for your thoughtful listening, interest, comments, shares and all the buzzzz! We're excited to share a bit of a recap, some insight and future plans with you for this upcoming season. It's a quickie, so don't worry about those brownies burning. It's all good. You've got time to catch a buzz with us and get right back to it.
We've got another new episode for you, coming right up; next week!
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