Ben Shewry, New Zealand Born Chef/Owner of Attica Restaurant, Melbourne, Australia
Ballymaloe Podcasts11/28/17 • 23 min
Darina Allen speaks with Ben Shewry, A New Zealand Born Chef and owner of Attica Restaurant, Melbourne, Australia www.attica.com.au • Darina Allen Co-Founded The Ballymaloe Cookery School in 1983. www.cookingisfun.ie www.facebook.com/ballymaloecookeryschool www.instagram.com/ballymaloecookeryschool www.twitter.com/ballymaloecs
11/28/17 • 23 min
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