#Ep 57: From Clinician to Celebrity Baker: The Journey To Success With Caked By Day

05/24/23 • 46 min

Today's guest has gone from working as a mental health clinician to becoming a full-time baker. Join us as we chat with the incredibly talented owner Dayveon of Caked By Day, who shares his inspiring journey of taking a leap of faith and turning his passion for baking into a thriving business.
In this episode you will learn:

What encouraged him to change career paths
What business practices he believes helps him to grow in his city
How he built his business to averaging 10-15k as a home baker and which show he will be featured on coming soon

Want to follow Dayveon? Tap here to check out his work and support him on Instagram by clicking here

Two ways I help my students earn $2-10k monthly👇?
1.) Grow your home bakery business inside The Entrepreneur Community by clicking here
2.) Learn to sell digital products inside Digital Product Community by clicking here

What encouraged him to change career paths
What business practices he believes helps him to grow in his city
How he built his business to averaging 10-15k as a home baker and which show he will be featured on coming soon

Want to follow Dayveon? Tap here to check out his work and support him on Instagram by clicking here

Previous Episode

#Ep 56: How To Handle Being The Most Expensive Baker Or Treat Maker

Are people always telling you that you are too high as a home baker or treat maker? While it may seem daunting to hear please don't let it deter you. Like L'oreal says- "Your worth it'', and today we are going to talk all about it.
In this episode we will cover:

Why it's not cool to be the cheap cake lady
How to handle being questioned about your prices
What messaging you should be aware of for your marketing
What to focus on to win over your customers
The important of educating those who want to work with you

Next Episode

#Ep 58: 10 Unique Places For Hosting Wedding Cake Tastings As A Home Baker

Looking for the perfect spot to host your wedding cake tastings without a brick and mortar location? I've got you boo! In this episode, I reveal 10 alternatives for home bakers to help you conduct your tastings with confidence.
In this episode you will learn:

Tips to build relationships with establishments
Places to host your tastings for free
Additional ways to use the spaces you find to create revenue as a home baker

Whether you're a home baker or have a mobile baking business, this episode is packed with insightful ideas and resources to help you host your tastings.

Baking For Business Podcast - #Ep 57: From Clinician to Celebrity Baker: The Journey To Success With Caked By Day

Transcript

Speaker 1: Hey, sweet friends, my name is Chef Schonberg. I started my baking business with the bottle of DiSaroono and one Bundt Cake Pan. Fast forward to today, from news to magazines, speaking on national stages and more. I can truly say that baking has changed my life. So now, as a bakery business coach, I get to help others have the same success. I've helped hundreds of my students across the world in my global membership program create six-figure businesses, mainly from home.
Speaker