
The Life of Pie: Baking a Slice of Joy
11/20/14 • 54 min
Guest(s):Kasey Caletti, Culinary Program Manager, Hattery, San Francisco, CA
Guest(s):Kasey Caletti, Culinary Program Manager, Hattery, San Francisco, CA
Previous Episode

Table Talk: Favorite Recipes for the Winter Season
It's the time of gratitude, harvest celebrations and finding friends and family around the dinner table. The light is changing and the holidays are near. The AOC Team shares their favorite fall and winter recipes along with the stories that made those meals so exceptional.
Guest(s):The AOC Team
Next Episode

Healing Bodies, Healing Hearts: One Meal at a Time
Much more than an effort to cook healthy meals, The Ceres Community Project has become a national model for building a true social network - supporting, nourishing, and educating communities.
Guest(s):Cathryn Couch, Executive Director, The Ceres Community Project, Sebastopol, CA
If you like this episode you’ll love
Episode Comments
Generate a badge
Get a badge for your website that links back to this episode
<a href="https://goodpods.com/podcasts/an-organic-conversation-62030/the-life-of-pie-baking-a-slice-of-joy-3264298"> <img src="https://storage.googleapis.com/goodpods-images-bucket/badges/generic-badge-1.svg" alt="listen to the life of pie: baking a slice of joy on goodpods" style="width: 225px" /> </a>
Copy