Chicago & the Timezones featuring Chef Jonathon Sawyer
Explicit content warning
05/15/23 • 77 min
What is up, everyone!! This episode is a very cool one! First we head down to the financial district here in the Loop and talk about the when Chicago
had the time stone...
Then, we head over to the tallest building in the city to meet Chef Jonathon Sawyer at he brand new restaurant, Kindling | Downtown Cookout & Cocktails! Chef is a Chicagoan with literally a world of experience and cooks up one of the best experiences this city has to offer! He's a James Beard winner (2015), a Food Network regular and winner, and Food & Wine Magazine's Best New Chef for 2010! And on top of that, he's such a dope person! You gotta find out why we call him "Chef Dad"! Lock in with us!!
One of the best burgers in the city!!! Read about it here!
Help Dion Feed the Dream! He just launched a nationwide fundraising campaign to raise $1 million to feed 1000 MORE households around Chicago! You can donate here by joining Team 77 Flavors of Chicago, start your own team, or contribute as an individual. Go to FeedTheDreamFund.com FundFeedTheDream.com to donate!
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our website https://www.77flavorschi.com
Shop our gear from Amazon! https://www.amazon.com/shop/77flavorschi
Follow us on IG:
Check out our weekly newsletter!
Also, catch Dario on the new season of Netflix's "High On the Hog" here!!
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our website https://www.77flavorschi.com
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario @i_be_snappin
Sara @sarafaddah
What is up, everyone!! This episode is a very cool one! First we head down to the financial district here in the Loop and talk about the when Chicago
had the time stone...
Then, we head over to the tallest building in the city to meet Chef Jonathon Sawyer at he brand new restaurant, Kindling | Downtown Cookout & Cocktails! Chef is a Chicagoan with literally a world of experience and cooks up one of the best experiences this city has to offer! He's a James Beard winner (2015), a Food Network regular and winner, and Food & Wine Magazine's Best New Chef for 2010! And on top of that, he's such a dope person! You gotta find out why we call him "Chef Dad"! Lock in with us!!
One of the best burgers in the city!!! Read about it here!
Help Dion Feed the Dream! He just launched a nationwide fundraising campaign to raise $1 million to feed 1000 MORE households around Chicago! You can donate here by joining Team 77 Flavors of Chicago, start your own team, or contribute as an individual. Go to FeedTheDreamFund.com FundFeedTheDream.com to donate!
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our website https://www.77flavorschi.com
Shop our gear from Amazon! https://www.amazon.com/shop/77flavorschi
Follow us on IG:
Check out our weekly newsletter!
Also, catch Dario on the new season of Netflix's "High On the Hog" here!!
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our website https://www.77flavorschi.com
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario @i_be_snappin
Sara @sarafaddah
Previous Episode
Prairie Avenue
Take a stroll with us down Chicago's OG "Millionaire's Row". We walk down one of the most historic streets in the city. Then we eat right in the neighborhood like we live there at The Spoke & Bird! Their breads are ridiculously good! Also, is Dario old? And what's his food fear? Find out this episode!
Help Dion Feed the Dream! He just launched a nationwide fundraising campaign to raise $1 million to feed 1000 MORE households around Chicago! You can donate here by joining Team 77 Flavors of Chicago, start your own team, or contribute as an individual. Go to FeedTheDreamFund.com FundFeedTheDream.com to donate!
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our website https://www.77flavorschi.com
Shop our gear from Amazon! https://www.amazon.com/shop/77flavorschi
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario @super_dario_bro
Sara @TamarHindi.s
--- Support this podcast: https://podcasters.spotify.com/pod/show/77-flavors-of-chicago/supportCheck out our weekly newsletter!
Also, catch Dario on the new season of Netflix's "High On the Hog" here!!
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our website https://www.77flavorschi.com
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario @i_be_snappin
Sara @sarafaddah
Next Episode
Leslé Honoré & Urban Gateways
Ayyye, fresh off vacation, we have a good one in store for you! We got a chance to speak with the CEO of Urban Gateways, Leslé Honoré! She is an absolute rockstar and heads one of the coolest spots in all of Chicago. A poet, author, CEO, and advocate of art, Leslé is on a mission for the city's youth. Also, we ate at Carniceria Guanajuato for some food inside of a grocery store, which somehow lead to a debate of chicken sandwiches...
Check out peoms, books and more from Leslé!
Donate to Urban Gateways website: https://urbangateways.org
Socials: IG: @urbangateways FB: Urban Gateways
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our website https://www.77flavorschi.com
Shop our gear from Amazon! https://www.amazon.com/shop/77flavorschi
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario @super_dario_bro
Sara @TamarHindi.s
--- Support this podcast: https://podcasters.spotify.com/pod/show/77-flavors-of-chicago/supportCheck out our weekly newsletter!
Also, catch Dario on the new season of Netflix's "High On the Hog" here!!
If you have anything you'd like us to talk about on the podcast, food or history, please email us at [email protected]
WATCH US ON YOUTUBE HERE!
Visit our website https://www.77flavorschi.com
Follow us on IG:
77 Flavors of Chicago @77flavorschi
Dario @i_be_snappin
Sara @sarafaddah
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