Festive Bannock Cakes & Ecclefechan Tarts

Scotland has no shortage of culinary specialities, and Christmas food is no different. In this episode, Tom and Joe discuss two festive delicacies which have found popularity in the modern Scottish Christmas - the ancient bannock cake, and the more recent Ecclefechan tart. But what are the stories which lie behind these distinctive yuletide treats, and why have they been enjoying a resurgence in popularity?

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