Lehigh Valley Food with Sorority Chef Mark Muldowney
10/21/22 • 23 min
Join Chris joined by special guest host Jarred, from the Rum Runnas Podcast Network, as they sit down and have a chat over some warm soup with member of the page and Sorority Chef Mark Muldowney; Mark is a sorority chef at Lehigh University in Southside Bethlehem. The three discuss what brought Mark into the world of Sorority Chefs, what exactly does it entail, what is it like cooking 6 days a week for dozens of college aged girls, how he contends with allergies and dietary restrictions, how he makes his menu with the help of the girls, his favorite things to cook as well as his least favorite, and much more on this week’s episode!
Join Lehigh Valley Food, Where Community and Food Come Together!
Follow Us On:
Facebook: https://www.facebook.com/groups/lehighvalleyfood
Instagram: https://www.instagram.com/lehighvalleyfoodmagazine/
Website: https://lehighvalleyfood.com/
Check out the Lehigh Valley Food Magazine:
The Lehigh Valley's Premiere Digital Food Magazine!
Hosted By:
Chris
Produced By:
Rum Runnas Entertainment
Lehigh Valley Food is a member of the Rum Runnas Podcast Network
https://rumrunnaspodcastnetwork.com/
Learn more about your ad choices. Visit megaphone.fm/adchoices
Join Chris joined by special guest host Jarred, from the Rum Runnas Podcast Network, as they sit down and have a chat over some warm soup with member of the page and Sorority Chef Mark Muldowney; Mark is a sorority chef at Lehigh University in Southside Bethlehem. The three discuss what brought Mark into the world of Sorority Chefs, what exactly does it entail, what is it like cooking 6 days a week for dozens of college aged girls, how he contends with allergies and dietary restrictions, how he makes his menu with the help of the girls, his favorite things to cook as well as his least favorite, and much more on this week’s episode!
Join Lehigh Valley Food, Where Community and Food Come Together!
Follow Us On:
Facebook: https://www.facebook.com/groups/lehighvalleyfood
Instagram: https://www.instagram.com/lehighvalleyfoodmagazine/
Website: https://lehighvalleyfood.com/
Check out the Lehigh Valley Food Magazine:
The Lehigh Valley's Premiere Digital Food Magazine!
Hosted By:
Chris
Produced By:
Rum Runnas Entertainment
Lehigh Valley Food is a member of the Rum Runnas Podcast Network
https://rumrunnaspodcastnetwork.com/
Learn more about your ad choices. Visit megaphone.fm/adchoices
Previous Episode
Lehigh Valley Food with The Aging Moon
Join Chris and Austin with special guest the owner operator of The Aging Moon Abby. Together they enjoy a not only beautiful but equally delicious charcuterie board from The Aging Moon, all while discussing how she became a "cheese monger", all of her training and certifications, what The Aging Moon offers both in terms of classes as well as boards, her love of wine and how that developed into becoming a certified sommelier, as well as some exciting news surrounding a brick and mortar store in south side Bethlehem. That and much more on this week's episode of Lehigh Valley Food.
Join Lehigh Valley Food, Where Community and Food Come Together!
Follow Us On:
Facebook: https://www.facebook.com/groups/lehighvalleyfood
Instagram: https://www.instagram.com/lehighvalleyfoodmagazine/
Website: https://lehighvalleyfood.com/
Check out the Lehigh Valley Food Magazine: The Lehigh Valley's Premiere Digital Food Magazine!
Hosted By:
Chris
Produced By:
Rum Runnas Entertainment
Lehigh Valley Food is a member of the Rum Runnas Podcast Network
https://rumrunnaspodcastnetwork.com/
Learn more about your ad choices. Visit megaphone.fm/adchoices
Next Episode
Lehigh Valley Food @ The Social Still
Join Chris joined by special guest host Kyle, from the Rum Runnas Podcast Network, as they sit down with the Owner, Manager, and Executive Chef of The Social Still (530 E 3rd St, Bethlehem, PA 18015); The Social Still is more than just an amazing distillery inside of a bank that stood during prohibition it is also a destination for people searching for amazing food! Hear what inspired opening both a distillery and restaurant, how they decided on Bethlehem, future plans for the restaurant and more!
Join Lehigh Valley Food, Where Community and Food Come Together!
Follow Us On:
Facebook: https://www.facebook.com/groups/lehighvalleyfood
Instagram: https://www.instagram.com/lehighvalleyfoodmagazine/
Website: https://lehighvalleyfood.com/
Check out the Lehigh Valley Food Magazine: The Lehigh Valley's Premiere Digital Food Magazine!
Hosted By:
Chris
Produced By:
Rum Runnas Entertainment
Lehigh Valley Food is a member of the Rum Runnas Podcast Network
https://rumrunnaspodcastnetwork.com/
Learn more about your ad choices. Visit megaphone.fm/adchoices
If you like this episode you’ll love
Episode Comments
Generate a badge
Get a badge for your website that links back to this episode
<a href="https://goodpods.com/podcasts/lehigh-valley-food-203851/lehigh-valley-food-with-sorority-chef-mark-muldowney-24534845"> <img src="https://storage.googleapis.com/goodpods-images-bucket/badges/generic-badge-1.svg" alt="listen to lehigh valley food with sorority chef mark muldowney on goodpods" style="width: 225px" /> </a>
Copy