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Craft Cook Read Repeat - Chicken-ful!

10/23/19 • 67 min

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Episode 26

October 17, 2019

On the Needles 1:23

Umbilical cord hat/ simple baby cap 1, yarn love amy march dark kale and desert vista dyeworks dk ketchikan -- DONE!! And DONE!

Simple Baby Cap by Susan B. Anderson, desert vista dyeworks dk mint cocoa quilt (red, mint green, tan, cocoa)-- DONE! And DONE!

Dissent Cardigan by Andrea Rangel, Magpie Fibers Domestic Worsted in Velvet Underground, Spincycle Yarns Dream State in Verba Volant

Rye light by tincanknits, the yarns of rhichard devrieze peppino (fingering) in peppermint barque

First Impressions shawl by Brenda Castiel. Serendipidye kings mountain sock in Camille

On the Road:

Gemma Tank Pattern by Made by Rae

On the Easel 21:55

Chapbook, in the early writing & illustrating stages

Painting African butterflies

On the Table 24:05

Jamie Oliver 5 ingredients: harissa squash salad (avocado, greens, cheese), garlic sprouts (pomegranate, cottage cheese), ginger beef

Polenta baked beans- The Wimpy Vegetarian/ Naturally Ella

Chicken Marsala with gnocchi from skinnytaste

Gluten-free pumpkin snickerdoodles (I used Bob’s Red Mill 1 to 1 GF Baking Flour)

Salted Peanut Butter cookies from Smitten Kitchen (best if slightly under-baked)

Alison Roman chicken in NYT, and if you’re a NYT subscriber, sign up for Sam Sifton’s newsletter at the bottom of the main Cooking page!

On the Nightstand 34:46

Tidelands byPhillippa Gregory

Rotherweird by Andrew Caldecott

Lethal White by Robert Galbraith

Princess in Theory by Alyssa Cole

Department of Speculation by Erika Swyer

Watermark by Vanitha Sankaran

A Single Thread by Tracy Chevalier

Joyful by Ingrid Fetell Lee

Maggie Brown & Others by Peter Orner

On Reflection 49:19

Fav knitting

Fav easel

Fav food

  • Smitten Kitchen Every Day
  • Turkey chimichangas
  • Herbed Quinoa Salad from episode 8
  • Mini key lime pies from episode 19
  • Ricciarelli cookies from episode 21

Fav book

10/23/19 • 67 min

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