The First Supper: Introducing solids and allergenic foods

04/12/17 • 16 min

When and how you introduce solids is important for healthy growth, setting up good eating patterns for life, and minimising the risk of allergies. Hear how Rachel navigated the introduction of solids with her first child, Mikey, who had eczema and food allergies, while our experts give advice on the importance of introducing allergenic foods. If you have any questions for the Nutricia Careline, in Australia dial 1800060057, in New Zealand dial 0800688742 or go to www.bestfoodforwardpodcast.com.

Previous Episode

Ready Steady Grow: Pregnancy and weight gain

How much weight gain is okay during pregnancy? Most women don’t know. Listen to Pippa’s experience of gestational diabetes and her fears for her baby, and hear expert advice on the importance of your own diet and lifestyle throughout conception and pregnancy. If you have any questions for the Nutricia Careline, in Australia dial 1800060057, in New Zealand dial 0800688742 or go to www.bestfoodforwardpodcast.com.

Next Episode

Milk: Breast feeding and your baby

Breast feeding should be a great experience for both mum and baby, but everyone’s journey is different, and things don’t always go to plan. Mum of two, Beth, tells of her struggle to produce enough milk, and our panel discusses physical and emotional coping strategies for the ups and downs of breast feeding. If you have any questions for the Nutricia Careline, in Australia dial 1800060057, in New Zealand dial 0800688742 or go to www.bestfoodforwardpodcast.com.