Sean Kelley is a writer, and in this show, he begins telling us the sometimes comic/sometimes tragic story about raising a couple of pigs so that he could slaughter, butcher and eat them just learn about that entire process firsthand.
"We know everything about pork and beef and poultry. We know nothing about pigs and cows and chickens," he says. Originally aired May 21, 2014.
01/22/20 • 13 min
Episode Comments
0.0
out of 5
No ratings yet
eg., What part of this podcast did you like? Ask a question to the host or other listeners...
Post
Generate a badge
Get a badge for your website that links back to this episode
<a href="https://goodpods.com/podcasts/authentic-south-124527/to-eat-a-pig-pt-1-6256426"> <img src="https://storage.googleapis.com/goodpods-images-bucket/badges/generic-badge-1.svg" alt="listen to to eat a pig, pt. 1 on goodpods" style="width: 225px" /> </a>
Copy