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Aquademia: The Responsible Seafood Podcast

Shaun O'Loughlin, Justin Grant, Maddie Cassidy

Hosted by Global Seafood Alliance’s Shaun O’Loughlin, Justin Grant, and Maddie Cassidy, Aquademia is your go-to podcast for a fresh take on all things seafood. The podcast aims to educate consumers and industry professionals on how seafood is connected with the issues facing our planet, what consumers can do to help, and arm them with the knowledge to make better seafood choices! Each episode will feature interviews from professionals of many disciplines to demonstrate how deeply seafood is connected with our world. From seafood industry professionals to environmental scientists to chefs, all voices will be included.
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Top 10 Aquademia: The Responsible Seafood Podcast Episodes

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Thanks to Daniel Ankarstrand of Sibirien Stockholm for joining us on this episode.

Follow us on social media!

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Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at +1 (603) 384-3560!

For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/

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Species Spotlight: Pangasius (Swai) – Part 2

Aquademia: The Responsible Seafood Podcast

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09/14/20 • 39 min

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Follow us on social media!

Twitter | Facebook | LinkedIn | Instagram

Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at +1 (603) 384-3560!

For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/

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Trivia Contest with Giveaway!

Aquademia: The Responsible Seafood Podcast

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08/31/20 • 8 min

Follow us on social media!

Twitter | Facebook | LinkedIn | Instagram

Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at +1 (603) 384-3560!

For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/

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Canada Fisheries Relief and Farmed Oysters in Cape Cod

Aquademia: The Responsible Seafood Podcast

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08/24/20 • 19 min

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Follow us on social media!

Twitter | Facebook | LinkedIn | Instagram

Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at +1 (603) 384-3560!

For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/

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Species Spotlight: Pangasius (Swai) – Part 1

Aquademia: The Responsible Seafood Podcast

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08/17/20 • 45 min

Links:

Follow us on social media!

Twitter | Facebook | LinkedIn | Instagram

Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at +1 (603) 384-3560!

For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/

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Life Under Water: How Aquaculture Can Protect Our Oceans

Aquademia: The Responsible Seafood Podcast

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08/10/20 • 20 min

Links:

Follow us on social media!

Twitter | Facebook | LinkedIn | Instagram

Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at +1 (603) 384-3560!

For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/

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What does the word SUSTAINABLE actually mean? Re-release!

Aquademia: The Responsible Seafood Podcast

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08/03/20 • 15 min

Shaun and Justin, with guests Dr. Halley Froehlich, Maddie Cassidy and Avery Siciliano, discuss what the word "sustainable" really means, and the vast amount of factors that go into a product's sustainability.

This episode covers the tragedy of the commons, sustainability of fisheries, why the lobster industry can serve as a role model, and the impact of social accountability and human rights within sustainability issues.

Organizations that are doing it right with positive efforts on the ground:

Resources for purchasing sustainable seafood:

Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at 1 (603) 384-3560!

For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/

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play

07/27/20 • 39 min

Links:

Follow us on social media!

Twitter | Facebook | LinkedIn | Instagram

Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at +1 (603) 384-3560!

For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/

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Can farming horseshoe crabs help the COVID-19 cause?

Aquademia: The Responsible Seafood Podcast

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07/20/20 • 22 min

Links:

Follow us on social media!

Twitter | Facebook | LinkedIn | Instagram

Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at +1 (603) 384-3560!

For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/

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A Post-GOAL 2020 Reflection with Steve Hedlund

Aquademia: The Responsible Seafood Podcast

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10/19/20 • 23 min

Links:

Follow us on social media!

Twitter | Facebook | LinkedIn | Instagram

Share your sustainability tips with us podcast@aquaculturealliance.org or leave us a voicemail at +1 (603) 384-3560!

For the full-length interviews of our guests, online education courses and more, become a member of the Global Aquaculture Alliance: https://www.aquaculturealliance.org/membership/

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FAQ

How many episodes does Aquademia: The Responsible Seafood Podcast have?

Aquademia: The Responsible Seafood Podcast currently has 208 episodes available.

What topics does Aquademia: The Responsible Seafood Podcast cover?

The podcast is about Health & Fitness, Nutrition, Gaa, Cooking, Fish, Healthy, Nature, Podcasts, Education, Farming, Diet, Health, Arts, Industry, Market, Global, Sustainability and Food.

What is the most popular episode on Aquademia: The Responsible Seafood Podcast?

The episode title 'Accessorizing with Salmon Leather, High Fashion Talk with Daniel Ankarstrand of Sibirien Stockholm' is the most popular.

What is the average episode length on Aquademia: The Responsible Seafood Podcast?

The average episode length on Aquademia: The Responsible Seafood Podcast is 36 minutes.

How often are episodes of Aquademia: The Responsible Seafood Podcast released?

Episodes of Aquademia: The Responsible Seafood Podcast are typically released every 7 days.

When was the first episode of Aquademia: The Responsible Seafood Podcast?

The first episode of Aquademia: The Responsible Seafood Podcast was released on Mar 6, 2019.

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