The Seafood Center provides seafood for the Willy Street Co-op, and their customers have particular expectations that must be met by the fishmongers who work there. Craig Hopkins gives us an in-depth look at his work and demonstrates his thorough knowledge of seafood in this in-store interview.
07/16/12 • 18 min
Episode Comments
0.0
out of 5
No ratings yet
eg., What part of this podcast did you like? Ask a question to the host or other listeners...
Post
Generate a badge
Get a badge for your website that links back to this episode
Select type & size
<a href="https://goodpods.com/podcasts/aquaculture-and-you-106654/the-fishmongers-part-1-the-willy-street-co-op-5543161"> <img src="https://storage.googleapis.com/goodpods-images-bucket/badges/generic-badge-1.svg" alt="listen to the fishmongers - part 1 - the willy street co-op on goodpods" style="width: 225px" /> </a>
Copy